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腐殖酸在蜜柚上的应用效果 预览 被引量:1

Studies on Effects of Humic Acid Applied on Pomelo cv. ‘Guanximiyou'
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摘要 可溶性腐殖酸在红肉蜜柚和琯溪蜜柚上的应用试验,结果表明:喷施可溶性腐殖酸后,能够明显增加蜜柚的单果重、产量和可溶性总糖含量,处理后的红肉蜜柚和琯溪蜜柚的单果重和667 m~2产量增幅分别为9.62%、9.16%和10.1%、9.75%,可溶性总糖含量涨幅分别达到13.5%和15.3%;同时能降低蜜柚裂果率,提高维生素C(抗坏血酸)含量,提高蜜柚品质。 In our paper, effects of soluble humic acid applied on red and white flesh pomelo cv. ‘ Guanximiyou' were studied. The results showed that when soluble humic acid was applied, average fruit weight, yield per acre and soluble sugar content of red flesh and white flesh pomelo cv. ‘Guanximiyou' were increased. Average fruit weight and yield per acer of red and white flesh pomelo cv. ‘Guanximiyou' in trial were increased by 9.62%, 9.16%,10.1% and 9.75% while soluble sugar content were increased by 13.5% and 15.3%. Fruit cracking rate was decreased while vintamin C content and fruit quality was increased
作者 曾春华 林文辉 吴炳清 ZENG Chun-hua, LIN Wen-hui, WU Bing-qing (1Pinghe Agricultural Bureau, Fujian Province, Pinghe 363700, Fujian, China; 2Shange Town Agricultural Technology Station of Pinghe County, Fujian Province)
出处 《东南园艺》 2015年第5期1-4,共4页
关键词 腐殖酸 蜜柚 应用效果 Humic acid Pomelo cv.‘Guanximiyou' Application effects
作者简介 曾春华(1975-),女,农艺师,从事农业技术推广工作
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